The Club meets for Duplicate Bridge on Fridays at 6.45pm (play starts at 7.00pm) 

at the Charlestown Neighbourhood Centre , 17 James St, Charlestown,2290


Visitors and potential new members always welcome!  However please  check the programme as if there is a Teams competition on it would not be possible to accommodate visitors.

Table fees are $5 for members and $6 for non members which includes tea, coffee and biscuits!!!!!

(You are challenged to find a cheaper more enjoyable bridge night out in Newcastle).

The club is affiliated with the ABF.

We usually provide computer dealt hands with printout available at end of session courtesy of Robert Shearer  with results  posted on this website usually within 24 hours.

Bridgemates on loan from Robert Shearer are now in use thanks to Roger Axe for getting them working and providing computer and printer.  Thanks also to Rosemary Lovell and Sarah Dowling for working out how to use them and managing the sessions.

Partner finder is  Janice McKay  (02) 49 489117 (if uncontactable call John Stuart 0408622674)

Photo of Charlestown Neighbourhood Centre provided by John Leach.

Website design and technical assistance Bridger Rossiter.


UPCOMING EVENTS : Visitors welcome to all events except teams. 


November  15th, 22nd, 29th all pairs all welcome

Sunday November 17th Special Sunday Bridge at Biala 1pm to 4.30pm

(with Champagne and afternoon tea)

Friday December 13th AGM and Christmas party. Nomination Forms for Office Holders and Committee available on Club Nights


Hunter Interclub Teams Competition date

Round 3 Hawks Nest   Sunday November 10th (Changed from October 6th)



Paste this address into your web browser.

You can also access the website by clicking on Bridgewebs on the right of the screen under Blogroll, clicking “Find a club”, Australia, NSW, Charlestown


Results for 11th October –  Regrettably after review, there were too many missing scores on the travellers for a result to be arrived at as the bridge mates did not work.


Comments or News can be submitted for publication on the website by emailing


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